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With electricity (microwave) heating (coal, gas, oil) as a heat source, using the principle of thermal radiation drying (baking) material, by circulating hot air and hot air blower to achieve material is heated evenly, effectively guarantee drying (baking) materials the quality, color and taste. By feeding component transfer belt, motor, transmission, circulating fan, body, electrical control boxes and other components, by regulating the speed, and set the temperature of the roast material, effectively ensure the best baking results and so on.
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The advanced apple juice production line uses a belt press as the juicer; the filtration equipment uses ultra-fine filtration technology to replace traditional clarifiers, mechanical separation and filtration unit operations; the concentration device uses a triple-effect falling film evaporator and flash evaporation new technology, with large output and high concentration efficiency.
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